The Man Cave Cookbook: MoreThan 150 Fast and Easy Recipes for Dining In The Man Cave by Matt Thompson

Author:Matt Thompson [Thompson, Matt]
Language: eng
Format: mobi, epub
Published: 2012-01-20T16:00:00+00:00

1 (16 oz.) Ricotta cheese

1/2 cup Parmesan cheese

1/2 cup red wine

1 medium onion, chopped

1 egg

2 Tbsp. fresh parsley, chopped

1 tsp. oregano

1/2 tsp. garlic powder

1/2 tsp. salt

1/4 tsp. pepper

Preheat oven to 350° F. Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain. In a large skillet, brown onion and ground beef over medium heat.

Heat marinara sauce in a large saucepan, and add oregano, garlic powder, and red wine. Add meat and onion mixture and stir.

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